counter customizable free hit Tasmanian Alcohol Adjustment (GrapeCrafter)

« That nasty little LA paparazzi piece on "additives" | Main | Can Authenticity be the Enemy of Terroir? A call for an Authentic Wine Certification Mark. »

Tasmanian Alcohol Adjustment

Not every member of the press is bent on demonizing today's imminently sensible postmodern alcohol-balancing practices. Here's one journalist in the normally chilly region of Tasmania who takes a balanced view. Mark Smith of the Launceston Examiner (no relation!) tells it like it is.

TrackBack

TrackBack URL for this entry:
http://www.grapecraft.com/mt/mt-tb.cgi/48

Post a comment

(If you haven't left a comment here before, you may need to be approved by the site owner before your comment will appear. Until then, it won't appear on the entry. Thanks for waiting.)

About

This page contains a single entry from the blog posted on March 31, 2007 3:18 PM.

The previous post in this blog was That nasty little LA paparazzi piece on "additives".

The next post in this blog is Can Authenticity be the Enemy of Terroir? A call for an Authentic Wine Certification Mark..

Many more can be found on the main index page or by looking through the archives.

Powered by
Movable Type 3.32